What we do

We are the link between the pig farmer and the meat processing company

As a former slaughterhouse, we have been closely working with pig farmers and feed companies since our establishment in 1946. This guarantees a steady and high quality supply of pigs to work with.

In 1991 delavi chose to focus on the cutting, deboning, packaging and distributing of pork. From then on, slaughter is co-realised with three local partners. This approach allowed each partner in the food chain to fully focus on their core business, without losing sight of the bigger picture. This bigger picture is maintained by partner meetings and a focus on long term thinking.

Thanks to this direction, delavi can be flexible and adapt to the needs of our customers. Various cutting and packaging methods are combined without losing efficiency. With our own fleet of experienced truck drivers we bring your tailored goods to you in a timely and safe manner.